Here are this weeks three tips on what to do in the
garden during the month of October!
Prepare for Winter:
- October is an excellent time to prepare your garden for the colder months ahead. Start by cleaning up any fallen leaves, dead plants, and debris. This will help prevent diseases and pests from overwintering in your garden.
- Trim back any perennials that have finished blooming and cut back summer annuals that are past their prime.
- Consider mulching around the base of trees, shrubs, and perennial plants to help insulate their roots and conserve moisture.
Plant Fall Bulbs:
- October is the perfect time to plant spring-blooming bulbs like tulips, daffodils, and crocuses. The soil is still warm enough for them to establish roots before winter but cool enough to prevent premature growth.
- Follow planting instructions for each type of bulb, usually placing them at a depth of two to three times their height.
Harvest and Preserve:
- Harvest any remaining vegetables and herbs from your garden before the first frost arrives. Tomatoes, peppers, and many herbs can be harvested and preserved through canning, freezing, or drying.
- If you have fruit trees, pick ripe fruits like apples and pears. Store them properly to prevent spoilage.
- Consider planting a cover crop like winter rye or clover in any empty garden beds. Cover crops help prevent soil erosion and improve soil fertility over the winter.